🏜️North African & Amazigh Medicine

Black Seed (Nigella)

spice

Black Seed (Nigella)

Nigella sativa is an annual flowering plant in the family Ranunculaceae, native to western Asia, and eastern Europe. It is used as a spice in various food preparations.

Conditions addressed

Immune SupportInflammationRespiratory IssuesDiabetesCancer Prevention

How to use

¼–1 tsp per meal
  • Add to meals during cooking, brew as tea, or mix into warm water with honey.
  • Use ¼–1 tsp per serving.