🍀Celtic & Norse Herbalism
Sea Purslane (Halimione)
vegetable
Halimione is a plant genus from the subfamily Chenopodioideae of the family Amaranthaceae. It is a sister genus of Atriplex and is included in that genus by Plants of the World Online.
Conditions addressed
How to use
1–2 cups cooked or raw daily
- Eat steamed, roasted, stir-fried, or raw in salads.
- Lightly cooking increases digestibility.