🕌Persian Medicine🏺Ancient Egyptian Medicine
Anise (Anisun)
Pimpinella anisum
About Anise (Anisun)
Anise (Anisun) (Pimpinella anisum) is a herb used in the Persian Medicine and Ancient Egyptian Medicine traditions to help with Digestive Issues, Cough, Nausea, and Respiratory Issues, among 2 other conditions it addresses. The aerial parts and leaves are the parts traditionally used, taken internally.
Botanical background
Anise (/ˈænɪs/; Pimpinella anisum), also called aniseed, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia. Its flavor has similarities with some other spices, such as star anise, fennel, and liquorice.
Source: Wikipedia, via iNaturalist
Parts used
Aerial Parts · internalLeaves · internal

