Bejuco Ubí (Yam Vine)
Dioscorea alata
About Bejuco Ubí (Yam Vine)
Bejuco Ubí (Yam Vine) (Dioscorea alata) is a herb used in the Santería & Afro-Cuban Medicine tradition to help with Hormonal Balance, Digestive Issues, Cholesterol, and Blood Sugar, among 1 other condition it addresses. The aerial parts and leaves are the parts traditionally used, taken internally.
Botanical background
Dioscorea alata, known as purple yam or many other names, is a species of yam, a tuberous root vegetable. The tubers are usually vivid violet to bright lavender in colour, hence the common name, but they may sometimes be plain white. It is sometimes confused with taro and the Okinawa sweet potato (Ipomoea batatas cv. Ayamurasaki), although D. alata is also grown in Okinawa where it is known as beniimo (紅芋). With its origins in the...
Source: Wikipedia, via iNaturalist

