Genip (Guinep)
Melicoccus bijugatus
About Genip (Guinep)
Genip (Guinep) (Melicoccus bijugatus) is a herb used in the Caribbean Folk Medicine tradition to help with Fever, Anemia, Digestive Issues, and Skin Health. The aerial parts and leaves are the parts traditionally used, used both internally and topically.
Botanical background
Melicoccus bijugatus, commonly called Spanish lime, genip, guinep, genipe, ginepa, quenepa, quenepe, chenet, canepa, mamón, limoncillo, skinip, kinnip, "It is known as huaya in Campeche and Mérida," ackee in St.Lucia, St. Vincent & the Grenadines, and Barbados, or mamoncillo. It is a fruit-bearing tree in the soapberry family Sapindaceae, native or naturalized across the New World tropics including South and Central America, and parts of the Caribbean.
Source: Wikipedia, via iNaturalist

