🌸Korean Traditional Medicine
Goji Berry (Gugija)
Lycium chinense
About Goji Berry (Gugija)
Goji Berry (Gugija) (Lycium chinense) is a herb used in the Korean Traditional Medicine tradition to help with Eye Health, Fatigue, Immune Support, and Diabetes. The fruit / berries are the part traditionally used, taken internally.
Botanical background
Lycium chinense is one of two species of boxthorn in the family Solanaceae from which the goji berry or wolfberry is harvested, the other being Lycium barbarum. Two varieties are recognized, L. chinense var. chinense and L. chinense var. potaninii.
Source: Wikipedia, via iNaturalist
Parts used
Fruit / Berries · internal

