πͺ΄Jamu
Greater Galangal (Laos)
Alpinia galanga
About Greater Galangal (Laos)
Greater Galangal (Laos) (Alpinia galanga) is a herb used in the Jamu tradition to help with Digestive Issues, Respiratory Issues, Infection, and Rheumatism. The aerial parts and leaves are the parts traditionally used, taken internally.
Botanical background
Alpinia galanga (also Languas galanga), a plant in the ginger family, is an herb used in cooking, especially in Indonesian and Thai cuisines. It is one of four plants known as galangal and is differentiated from the others with the common name greater galangal (or simply Thai galangal). The galangals are also called blue ginger or Thai ginger.
Source: Wikipedia, via iNaturalist
Parts used
Aerial Parts Β· internalLeaves Β· internal

