Pakwan (Watermelon Rind)
Citrullus lanatus
About Pakwan (Watermelon Rind)
Pakwan (Watermelon Rind) (Citrullus lanatus) is a herb used in the Filipino Traditional Medicine tradition to help with Kidney Support, Hydration, High Blood Pressure, and UTI, among 1 other condition it addresses. The peel / rind is the part traditionally used, taken internally.
Botanical background
Citrullus lanatus is a plant species in the family Cucurbitaceae, a vine-like (scrambler and trailer) flowering plant originally from sub-Saharan Africa. It is cultivated for its fruit. The subdivision of this species into two varieties, watermelons (Citrullus lanatus (Thunb.) var. lanatus) and citron melons (Citrullus lanatus var. citroides (L. H. Bailey) Mansf.), originated with the erroneous synonymization of Citrullus lanatus (Thunb.) Matsum. & Nakai and Citrullus vulgaris Schrad. by L.H.Bailey in 1930. Molecular data including sequences...
Source: Wikipedia, via iNaturalist

