π«Mediterranean
Wild Celery
Apium graveolens
About Wild Celery
Wild Celery (Apium graveolens) is a herb used in the Mediterranean tradition to help with High Blood Pressure, UTI, Arthritis, and Digestive Issues. The aerial parts and leaves are the parts traditionally used, taken internally.
Botanical background
Celery (Apium graveolens) is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves, or hypocotyl are eaten and used in cooking. Celery seed is also used as a spice and its extracts have been used in herbal medicine.
Source: Wikipedia, via iNaturalist
Parts used
Aerial Parts Β· internalLeaves Β· internal

