Filipino Traditional Medicine
Hilot and Albularyo traditions blend indigenous Austronesian plant knowledge with Spanish colonial influence, using lagundi, sambong, and bayabas alongside prayer and hands-on healing.
Philippines
History & Philosophy
Origins
Filipino traditional medicine blends indigenous Austronesian plant knowledge with roughly 300 years of Spanish colonial and Catholic influence, producing the two practices most associated with Filipino healing: hilot (manual therapy) and albularyo (folk healing).
Core philosophy
Hilot treats physical alignment and energy flow as central to health, often diagnosed through touch, while albularyo healing blends herbal remedies with prayer and ritual in a framework that doesn't separate the physical from the spiritual.
Practiced today
The Philippine Institute of Traditional and Alternative Health Care (PITAHC), a government agency, formally recognizes and researches traditional Filipino healing, and plants like lagundi and sambong have been developed into government-approved herbal medicines.
Herbs, foods & remedies
101 herbs traditionally used within Filipino Traditional Medicine — most often for Digestive Issues, Fever, Wound Healing.
Akapulko
Cassia alata
Alagaw
Premna odorata
Amorseko
Bidens pilosa
Ampalaya
Momordica charantia
Ampalaya Leaf
Momordica charantia
Anis (Anise)
Pimpinella anisum
Atis (Sugar Apple)
Annona squamosa
Balimbing (Starfruit)
Averrhoa carambola
Banaba
Lagerstroemia speciosa
Banana Flower (Puso ng Saging)
Musa acuminata
Batad (Wild Rice)
Oryza sativa
Bataw (Hyacinth Bean)
Lablab purpureus
Bawang (Philippine Garlic)
Allium sativum
Bawang Bundok (Mountain Garlic)
Allium roseum
Bayabas (Guava Leaf)
Psidium guajava
Bignay
Antidesma bunius
Bulak ng Mais (Corn Silk)
Zea mays
Bunga ng Buko (Coconut Flower)
Cocos nucifera
Butterfly Pea (Blue Ternate)
Clitoria ternatea
Cacao Leaf
Theobroma cacao
Calamansi
Citrus microcarpa
Cat's Whiskers (Balbas Pusa)
Orthosiphon aristatus
Chico Bark
Manilkara zapota
Coconut (Niyog)
Cocos nucifera
Dahon ng Sili (Chili Leaf)
Capsicum annuum
Damong Maria
Artemisia vulgaris
Damong-dagat (Sea Purslane)
Sesuvium portulacastrum
Duhat (Java Plum)
Syzygium cumini
Dukot (Sarsaparilla)
Smilax china
Gabi Leaf (Taro)
Colocasia esculenta
Galangal (Langkawas)
Alpinia galanga
Gatas-gatas
Euphorbia hirta
Gugo (Sea Bean)
Entada phaseoloides
Guyabano (Soursop)
Annona muricata
Halamang Bakid (Bitter Vine)
Mikania cordata
Hibiscus (Gumamela)
Hibiscus rosa-sinensis
Iba (Bilimbi)
Averrhoa bilimbi
Ilang-ilang Bark
Cananga odorata
Ipil-ipil
Leucaena leucocephala
Jackfruit Leaf
Artocarpus heterophyllus
Showing the first 40 of 101 — use “See all” above for the full, filterable list.

