Condition

Chronic Bronchitis

Chronic bronchitis is defined as productive cough with mucus production on most days for at least 3 months per year for 2 consecutive years, and represents one of the two components of COPD (alongside emphysema). It results from sustained irritation of the bronchial mucosa — most commonly by cigarette smoke — that triggers goblet cell hyperplasia and hypertrophy of mucus glands, dramatically increasing mucus secretion. The mucociliary escalator — the coordinated beating of bronchial cilia that propels mucus toward the throat for clearance — is chronically impaired by tobacco toxins, causing mucus to pool in the airways where it provides a growth medium for bacteria. Repeated bacterial colonisation (Haemophilus influenzae, Streptococcus pneumoniae, Moraxella catarrhalis) triggers recurrent acute infective exacerbations, causing further airway inflammation and progressive mucosal damage. The bronchial walls thicken with inflammatory infiltrate, smooth muscle hypertrophy, and submucosal fibrosis — narrowing the airway lumen and increasing airflow resistance. Unlike emphysema which destroys alveoli, chronic bronchitis is a disease of the airways. Holistic management focuses on eliminating the primary cause (smoking cessation immediately reduces mucus hypersecretion), enhancing mucociliary clearance (N-acetylcysteine — NAC — is the most evidence-based mucolytic, reducing viscosity and oxidative damage in bronchial mucus), expectorant herbs (thyme, mullein, elecampane, ivy leaf), anti-inflammatory support (omega-3s, vitamin D), and breathing exercises to maintain lung capacity. Steam inhalation with eucalyptus and peppermint improves mucociliary function.

Safety notice — MEDIUM

Sunaras provides educational wellness content only. This is not medical advice, diagnosis, or treatment. Individual responses to herbs vary. Always consult a qualified healthcare practitioner for personalised guidance.

High-dose curcumin (above 1g/day) has antiplatelet properties. Use with caution alongside blood thinners. Also lowers blood sugar — monitor closely if on diabetes medications.

Coltsfoot

Tussilago farfara

Traditionally used in Western Herbalism for cough, respiratory issues, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Pregnancy & Breastfeeding: Avoid use during pregnancy or breastfeeding unless under direct supervision of a qualified healthcare provider.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children — not suitable without specialist supervision
  • Liver or kidney disease — potentially hepatotoxic at high doses; medical supervision required

Western Herbalism

Full profile

Wild Cherry Bark

Prunus serotina

Traditionally used in Western Herbalism for cough, respiratory issues, bronchitis.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Western Herbalism

Full profile

Umckaloabo (African Geranium)

Pelargonium sidoides

Traditionally used in African Traditional Medicine for respiratory issues, common cold, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

African Traditional Medicine

Full profile

Pleurisy Root

Asclepias tuberosa

Traditionally used in Indigenous / Native American for respiratory issues, pleurisy, fever.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Indigenous / Native American

Full profile

Gordolobo

Gnaphalium conoideum

Traditionally used in Latin American Curanderismo for cough, respiratory issues, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Full profile

Bugambilia (Bougainvillea)

Bougainvillea spectabilis

Traditionally used in Latin American Curanderismo for respiratory issues, cough, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Full profile

Cipo Cabeludo

Mikania glomerata

Traditionally used in Amazonian Plant Medicine for respiratory issues, cough, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Amazonian Plant Medicine

Full profile

Guaco

Mikania glomerata

Traditionally used in Brazilian Phytotherapy for respiratory issues, cough, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Brazilian Phytotherapy

Full profile

Adathodai (Malabar Nut)

Adhatoda vasica

Traditionally used in Siddha Medicine for asthma, cough, respiratory issues.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Siddha Medicine

Full profile

Malabar Nut Root

Justicia adhatoda

Traditionally used in Siddha Medicine for cough, asthma, bronchitis.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Siddha Medicine

Full profile

Coltsfoot (Mat i Machekha)

Tussilago farfara

Traditionally used in Russian & Siberian Folk Medicine for cough, bronchitis, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Mat i Machekha) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Russian & Siberian Folk Medicine

Full profile

Coltsfoot

Tussilago farfara

Traditionally used in Celtic & Norse Herbalism for cough, bronchitis, asthma.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Pregnancy & Breastfeeding: Avoid use during pregnancy or breastfeeding unless under direct supervision of a qualified healthcare provider.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children — not suitable without specialist supervision
  • Liver or kidney disease — potentially hepatotoxic at high doses; medical supervision required

Celtic & Norse Herbalism

Full profile

Wild Cherry Bark

Prunus serotina

Traditionally used in Appalachian Folk Medicine for cough, respiratory issues, bronchitis.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Appalachian Folk Medicine

Full profile

Eucalyptus (Stringybark)

Eucalyptus globulus

Traditionally used in Aboriginal Australian Medicine for respiratory issues, fever, headache.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Aboriginal Australian Medicine

Full profile

Lemon Myrtle

Backhousia citriodora

Traditionally used in Aboriginal Australian Medicine for infection, skin health, respiratory issues.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Aboriginal Australian Medicine

Full profile

Paperbark (Cajuput)

Melaleuca cajuputi

Traditionally used in Aboriginal Australian Medicine for respiratory issues, wound healing, fever.

Preparation:

  • Decoction: Simmer 1–2 tsp in 2 cups of water for 15–20 minutes.
  • Can also be ground into powder and taken in capsules (500 mg–1 g).

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Aboriginal Australian Medicine

Full profile

Peppermint Gum Leaf

Eucalyptus dives

Traditionally used in Aboriginal Australian Medicine for respiratory issues, headache, cold.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Aboriginal Australian Medicine

Full profile

Gatas-gatas

Euphorbia hirta

Traditionally used in Filipino Traditional Medicine for asthma, cough, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Filipino Traditional Medicine

Full profile

Pelargonium (Umckaloabo)

Pelargonium sidoides

Traditionally used in Cape & Southern African Herbalism for respiratory issues, bronchitis, sinusitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Cape & Southern African Herbalism

Full profile

Adatoda (Malabar Nut)

Adhatoda vasica

Traditionally used in Sri Lankan Traditional Medicine for asthma, cough, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Sri Lankan Traditional Medicine

Full profile

Coltsfoot (Qan ot)

Tussilago farfara

Traditionally used in Kazakh & Central Asian Medicine for cough, respiratory issues, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Qan ot) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Kazakh & Central Asian Medicine

Full profile

Malabar Nut (Adhatoda)

Adhatoda vasica

Traditionally used in Sufi & Islamic Mystical Medicine for asthma, cough, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Sufi & Islamic Mystical Medicine

Full profile

Coltsfoot (Mat-i-Macheha)

Tussilago farfara

Traditionally used in Slavic & Eastern European Folk Medicine for cough, respiratory issues, bronchitis.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Mat-i-Macheha) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Slavic & Eastern European Folk Medicine

Full profile

Coltsfoot (Hestehov)

Tussilago farfara

Traditionally used in Scandinavian Folk Medicine for cough, respiratory issues, skin health.

Preparation:

  • Infusion or powder: Steep as a tea, or grind and fill into size-00 capsules.
  • Can also be added to smoothies or warm water.

Dosage:

  • 1–3 cups daily, or 500 mg–1 g as powder/capsule

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Hestehov) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Scandinavian Folk Medicine

Full profile

Garlic

Nature's antibiotic — powerful antiviral, antibacterial, and immune-boosting food.

Preparation:

  • Eat 2–3 raw crushed cloves daily.
  • Add to food at the end of cooking to preserve allicin.

Dosage:

  • 2–3 raw cloves daily

Mediterranean

Full profile

Raw Honey (especially Manuka)

Antimicrobial and soothing, reduces throat irritation and suppresses cough.

Preparation:

  • Take 1 tbsp straight or stir into warm (not boiling) herbal tea.

Dosage:

  • 1–2 tbsp daily

Māori Rongoa

Citrus Fruits (Lemon, Orange)

Vitamin C powerhouse that supports immune function and reduces inflammation.

Preparation:

  • Eat whole fruit or squeeze fresh juice.
  • Start the day with warm lemon water.

Dosage:

  • 1–2 servings daily

Mediterranean

Turmeric & Black Pepper

Golden spice with anti-inflammatory and antimicrobial properties for respiratory health.

Preparation:

  • Add to warm milk (golden milk), soups, or rice with a pinch of black pepper.

Dosage:

  • 1 tsp turmeric + pinch pepper daily

Ayurveda

Chicken Bone Broth

Traditional remedy for respiratory illness — reduces inflammation and thins mucus.

Preparation:

  • Simmer whole chicken or bones 4–8 hours.
  • Drink warm with ginger, garlic, and vegetables.

Dosage:

  • 2+ cups during illness

Western Herbalism

Elderberries

Antiviral berries that shorten the duration of colds and flu.

Preparation:

  • Use as a cooked syrup or jam.
  • Do not eat raw.
  • Take at onset of illness.

Dosage:

  • 1 tbsp syrup daily preventively, or 3× daily during illness

Celtic & Norse Herbalism

Ginger & Chili

Heating and expectorant combination that clears congestion and warms the lungs.

Preparation:

  • Add fresh ginger and chili to soups, broths, and stir-fries.

Dosage:

  • Daily in cooking

Thai Traditional Medicine

Ayurvedic Anti-Kapha Respiratory Diet

Ayurveda

  • Ayurveda classifies excess mucus (Kapha) as the root of respiratory disease.
  • This protocol uses pungent, drying, and warming foods to clear airways and build respiratory immunity.

Foods:

  • Ginger
  • Garlic
  • Chili
  • Turmeric
  • Honey
  • Black pepper
  • Thyme
  • Tulsi (holy basil)
  • Pippali (long pepper)
  • Trikatu spice
  • Amla (Indian Gooseberry)
  • Licorice Root (Yashtimadhu)
  • Cardamom
  • Bitter Melon

Timing:

  • Breakfast: Ginger and honey tea with oat porridge topped with cinnamon and no added sugar
  • Lunch: Spicy lentil soup with garlic, ginger, chili, and turmeric — served with a thin flatbread
  • Dinner: Clear vegetable broth with garlic, ginger, chili, thyme, and steamed chicken breast

Mediterranean Immune-Supportive Diet

Mediterranean

  • Rich in vitamin C, D, zinc, and polyphenols, the Mediterranean diet provides the nutritional foundation for a resilient respiratory immune system.

Foods:

  • Citrus fruits
  • Garlic
  • Olive oil
  • Wild fish
  • Leafy greens
  • Bell peppers
  • Almonds
  • Elderberries
  • Rosemary
  • Thyme
  • Olive Leaf
  • Fennel
  • Lemon Balm
  • Saffron
  • Pomegranate

Timing:

  • Breakfast: Fresh orange, grapefruit and lemon juice with whole grain toast with olive oil and garlic
  • Lunch: Immune-supportive fish soup with garlic, tomatoes, thyme, leafy greens, and olive oil
  • Dinner: Baked cod or sardines with roasted red peppers, garlic, olives, and a big leafy green salad

Russian & Siberian Cold-Climate Diet

Russian & Siberian Folk Medicine

  • Siberian folk medicine developed powerful respiratory and immune traditions using forest plants, fermented foods, and warming fats to survive harsh winters and prevent respiratory illness.

Foods:

  • Siberian ginseng
  • Rosehips
  • Sea buckthorn berry
  • Pine needle tea
  • Sauerkraut
  • Horseradish
  • Garlic
  • Onion
  • Black radish
  • Birch sap
  • Coltsfoot (Mat i Machekha)
  • Chaga Mushroom
  • Schisandra Berry
  • Hawthorn (Boyaryshnik)
  • Rosehip (Shipovnik)
  • Peppermint (Myata)

Timing:

  • Breakfast: Buckwheat kasha with rosehip jam, black bread, and birch sap tonic
  • Lunch: Borscht (beet soup) with sauerkraut, garlic, and sour cream — warming and immune-rich
  • Dinner: Steamed fish with horseradish, pickled vegetables, buckwheat, and a shot of sea buckthorn syrup

Thai Warming Respiratory Diet

Thai Traditional Medicine

  • Thai traditional medicine uses pungent herbs, warming spices, and light broths to open the lungs, clear mucus, and strengthen Wei Qi (defensive energy) against respiratory pathogens.

Foods:

  • Lemongrass
  • Galangal
  • Kaffir lime leaf
  • Thai basil
  • Chili
  • Turmeric
  • Ginger
  • Garlic
  • Coconut milk
  • Butterfly pea flower
  • Turmeric (Kha Min)
  • Ginger (Khing)
  • Lemongrass (Ta Khrai)
  • Kaffir Lime (Ma Krut)
  • Butterfly Pea (Anchan)
  • Guava Leaf (Farang)

Timing:

  • Breakfast: Tom kha gai (coconut galangal soup) with mushrooms and lemongrass — warming and anti-mucus
  • Lunch: Tom yum soup with lemongrass, kaffir lime, galangal, chili, and prawns
  • Dinner: Thai green curry with coconut milk, Thai basil, galangal, and vegetables over jasmine rice

16:8 Intermittent Fasting Protocol

Western Integrative Medicine

  • The most researched fasting protocol — eating within an 8-hour window and fasting for 16 hours daily.
  • During the fasting window, the body depletes glycogen and switches to fat oxidation, increasing AMPK activity, insulin sensitivity, and autophagy.
  • Benefits include reduced fasting insulin, improved metabolic flexibility, reduced inflammation markers (CRP, IL-6), and weight management.
  • The eating window is typically 10 am–6 pm or 12 pm–8 pm depending on lifestyle.

Foods:

  • Fasting window (16 hours): water only, black coffee, plain herbal tea, sparkling water
  • Breaking the fast: start with protein and fat — not carbohydrates (blunts the insulin spike after fasting)
  • Eating window (8 hours): normal anti-inflammatory whole foods
  • Avoid: fruit juice, BCAA supplements, bone broth with calories during fasting window — these partially break the fast
  • Electrolytes during fasting window: pinch of sea salt + a few drops of lemon juice if hunger is severe

Timing:

  • 12 pm (break fast): Wild salmon + 2 eggs + spinach + avocado — protein-fat first meal
  • 3 pm: Main nourishing meal — baked chicken + sweet potato + roasted vegetables
  • 6 pm (final meal): Light protein dinner — fish or chicken + non-starchy vegetables only

12 pm — Breaking the Fast

Salmon & Egg Break-Fast Plate

  1. Break your fast with protein and fat — not carbohydrates. This prevents the sharp insulin spike from carbohydrates after a 16-hour fast, maintaining the metabolic benefits.
  2. Scramble eggs slowly in butter on low heat until creamy.
  3. Sauté spinach in olive oil 1–2 minutes. Plate everything with sliced avocado.
  4. Eat slowly. After 16 hours of fasting, the digestive system needs gentle reintroduction — avoid large portions immediately.

3 pm — Main Meal

Herb-Roasted Chicken with Sweet Potato & Vegetables

  1. Preheat oven to 200°C. Toss sweet potato and vegetables with 2 tbsp olive oil, garlic, and herbs.
  2. Rub chicken with remaining olive oil and herbs. Place on tray with vegetables.
  3. Roast 22–25 minutes until chicken is cooked and vegetables have caramelised edges.
  4. Squeeze lemon over everything before serving.

6 pm — Final Meal (fasting window begins after this)

Light Fish Dinner with Green Vegetables

  1. Pan-sear fish in olive oil 3–4 minutes per side over medium heat.
  2. Steam or roast asparagus and courgette alongside. Wilt spinach in the pan.
  3. Plate and squeeze lemon over everything. Keep the meal light — you want digestion complete before sleep for better overnight autophagy.
  4. Drink herbal tea 30 minutes after. After this, fasting window begins — water, black tea, and herbal tea only until 12 pm tomorrow.

5:2 Modified Fasting Protocol

Western Integrative Medicine

  • Five days of normal eating and two non-consecutive restricted days (500 kcal for women, 600 kcal for men) per week.
  • The calorie-restricted days trigger the same metabolic benefits as full fasting — AMPK activation, reduced IGF-1, increased autophagy — but are more sustainable for most people.
  • The two fasting days should not be consecutive (e.g.
  • Monday and Thursday).
  • On fasting days, the goal is maximum nutrient density within the calorie limit.

Foods:

  • Fasting days: 500–600 total calories divided between 2 small meals
  • Fasting day proteins: eggs (70 kcal each), white fish (120 kcal per 150g), tofu (80 kcal per 100g)
  • Fasting day vegetables: unlimited non-starchy — broccoli, spinach, courgette, cucumber, celery
  • Non-fasting days: normal anti-inflammatory Mediterranean eating — no restriction
  • All days: minimum 2L water, black coffee and herbal tea allowed without breaking fast
  • Avoid: fasting on consecutive days, exercising strenuously on fasting days

Timing:

  • Fasting day breakfast (~150 kcal): 2 eggs any style (140 kcal) + unlimited herbal tea
  • Fasting day dinner (~350–450 kcal): white fish + steamed broccoli + leafy salad with lemon dressing
  • Normal day template: full Mediterranean anti-inflammatory meals without calorie restriction

Fasting Day — Breakfast (~150 kcal)

Two-Egg Fasting Breakfast

  1. Boil, poach, or scramble eggs without added oil or butter on a fasting day.
  2. Season lightly with sea salt. Drink plenty of water.
  3. Black coffee can be taken before this meal — it extends the fasting window's metabolic benefit.
  4. Total: approximately 140–150 kcal. Remaining 350–450 kcal budget is for dinner.

Fasting Day — Dinner (~400 kcal)

Fasting Day White Fish Plate

  1. Steam or bake fish in foil with lemon, herbs, and a tiny amount of olive oil. 15 minutes at 180°C.
  2. Steam broccoli and courgette 5–7 minutes until tender but not mushy.
  3. Dress salad with lemon juice only (no oil) to keep calories low.
  4. Total plate: approximately 335–370 kcal. Well within the 500 kcal fasting day budget.

Non-Fasting Day — Dinner (unrestricted)

Mediterranean Salmon with Legumes

  1. Roast vegetables with 2 tbsp olive oil at 200°C for 20 minutes.
  2. Pan-sear salmon in remaining olive oil 3–4 minutes per side.
  3. Toss chickpeas or lentils through the roasted vegetables.
  4. Plate and squeeze lemon over. Normal day — eat to comfortable fullness.

Circadian Rhythm Eating (Solar Fasting Protocol)

Ayurveda

  • Aligned with Ayurvedic principles of Agni (digestive fire) and modern circadian biology — the digestive system is strongest between 10 am and 2 pm (peak sun, peak metabolic enzyme activity) and weakest after sunset.
  • Eating after dark suppresses melatonin, increases insulin resistance by 20–30%, and disrupts circadian-regulated metabolic processes.
  • This protocol concentrates the largest meal at midday, uses a light early breakfast (or skips it), and ends all eating by 6–7 pm for a 14–16 hour overnight fast.

Foods:

  • Morning (optional, light): small amount of soaked nuts or fruit — never a heavy meal before 9 am when Agni is still awakening
  • Midday (main meal, 11 am–2 pm): largest meal of the day — all food groups, full nutrition
  • Evening (before 6 pm, very light): easily digestible — soup, cooked vegetables, small amount of protein
  • After 6–7 pm: only herbal tea, water — fasting window begins with sunset
  • Avoid: eating after 7 pm (reverses circadian metabolic benefits), heavy breakfast
  • Turmeric
  • Amla (Indian Gooseberry)
  • Licorice Root (Yashtimadhu)
  • Pippali (Long Pepper)
  • Cardamom
  • Bitter Melon

Timing:

  • Morning 8 am (optional, very light): 30g soaked almonds + 1 small banana + ginger herbal tea
  • Midday 12–1 pm (main meal): Substantial kitchari or grilled fish + rice + roasted vegetables + ghee
  • Evening before 6 pm (light): Clear vegetable soup or congee — never a heavy meal

Morning (8 am) — Optional Light Breakfast

Soaked Almond & Ginger Awakening

  1. The night before: place almonds in a bowl, cover with water, soak overnight at room temperature.
  2. In the morning: drain almonds and peel the skins off (they slide off easily after soaking — peel is astringent).
  3. Eat almonds slowly and chew thoroughly. Digestive enzyme activity is still low at 8 am.
  4. Drink ginger tea alongside — ginger gently awakens Agni without overstimulating digestion.
  5. Keep this meal very small — the purpose is to gently start digestion, not to fully feed.

Midday (12–1 pm) — Main Meal at Peak Agni

Golden Kitchari — Ayurvedic Complete Meal

  1. Rinse mung dal and rice until water runs clear.
  2. Heat ghee in a pot over medium heat. Add cumin seeds and cook 30 seconds until fragrant.
  3. Add ginger, turmeric, and coriander. Stir 30 seconds.
  4. Add dal and rice, stir to coat in ghee and spices. Pour in water or broth.
  5. Bring to a boil, reduce heat, cover and cook 25–30 minutes until dal breaks down into a thick, porridge-like consistency.
  6. Stir in cooked vegetables 5 minutes before end. Season with sea salt.
  7. Eat this as the main meal of the day, mindfully, sitting down, without screens. Agni is strongest now.

Evening (before 6 pm) — Light Closing Meal

Light Vegetable Broth Soup

  1. Simmer vegetables in broth with spices 15–20 minutes until very soft.
  2. Blend half or all for a smooth soup if desired. Stir in ghee at the end.
  3. Eat before 6 pm. This should be light and easy to digest — the digestive system is slowing down.
  4. After this meal: only herbal tea and water. The 14–16 hour overnight fast begins here.

72-Hour Autophagy Reset Fast

Western Integrative Medicine

  • An extended 72-hour fast activates deep cellular autophagy (cellular self-cleaning) — the process in which cells break down and recycle damaged organelles, misfolded proteins, and dysfunctional mitochondria.
  • The first 16–24 hours triggers glycogen depletion and ketogenesis; hours 24–72 see peak autophagy and a significant reduction in circulating IGF-1 and inflammatory cytokines.
  • After 72 hours, the immune system undergoes partial renewal (Valter Longo stem cell research).
  • This is an intensive protocol — not for weekly use.
  • Once per month or per quarter for immune reset is appropriate.

Foods:

  • During fast (72 hours): water only, electrolytes (sea salt + potassium from lemon), plain black coffee, plain herbal tea
  • No calories during the fast — bone broth, BCAA supplements, and sweetened teas partially break autophagy
  • Electrolyte maintenance: ½ tsp sea salt + squeeze of lemon in 1L water each day prevents low sodium, headache, and heart palpitation
  • Breaking the fast correctly is critical — refeeding syndrome is a risk after extended fasting. Start with bone broth, not a large meal
  • Not appropriate for: pregnant women, diabetics on insulin, anyone underweight, or anyone with a history of eating disorders

Timing:

  • Evening before Day 1 (pre-fast final meal): high-fat, high-protein — sustains energy into the fast
  • During fast (Days 1–3): water + herbal teas + black coffee + sea salt electrolyte water
  • Breaking the fast (end of Day 3): bone broth first, then 2 hours later soft scrambled eggs and avocado

Evening Before the Fast — Final Pre-Fast Meal

High-Fat, High-Protein Pre-Fast Plate

  1. This meal should be substantial but not overly large. Eat until satisfied, not stuffed.
  2. Roast salmon and vegetables at 200°C for 20 minutes with olive oil.
  3. Scramble eggs in remaining olive oil. Serve everything together.
  4. After this meal: stop eating. The fast begins now. Last coffee or herbal tea allowed until bedtime.

During the Fast (Days 1–3) — Fasting Drink Protocol

Electrolyte Fasting Water

  1. Mix electrolyte water each morning. Drink at least 2.5–3L of fluid daily during the fast.
  2. Sip throughout the day rather than drinking large volumes at once.
  3. Hunger peaks at hours 16–20 and again at hour 36 — these are temporary. After hour 48, many people experience a significant reduction in hunger.
  4. If feeling weak, dizzy, or experiencing heart palpitations: increase sea salt immediately — this is low sodium, not low blood sugar.
  5. Do not exercise intensely during hours 24–48 — light walking only. Light exercise is fine after hour 48.

Breaking the Fast (End of Hour 72) — Refeeding Protocol

Bone Broth Refeeding Sequence

  1. CRITICAL: Do not break an extended fast with a large meal. Refeeding syndrome is a medical risk with electrolyte imbalance.
  2. Start with 200ml warm bone broth. Sip slowly over 20 minutes.
  3. Wait at least 2 hours before eating anything else. Let the digestive system re-activate gently.
  4. First solid meal: 2 scrambled eggs + ¼ avocado + a little cooked spinach. Small portion.
  5. Wait 4 hours before eating a fuller meal. Eat only until moderately satisfied — do not eat a large meal to 'make up' for the fast.
  6. Day after the fast: normal eating resumes. The cells have completed their autophagy cycle.

OMAD — One Meal A Day Protocol

Western Integrative Medicine

  • The most condensed fasting protocol — all daily nutrition consumed within a single 1–2 hour eating window.
  • The 22–23 hour fasting window maximises autophagy, ketogenesis, and AMPK activation.
  • Requires careful nutritional planning to deliver complete macro and micronutrients in a single meal.
  • Best suited to people who have already adapted to 16:8 or 5:2 fasting.
  • Not recommended as a starting point — build up to it over several weeks.
  • Ideal eating window: 5–7 pm (dinner) to preserve social eating and performance throughout the day.

Foods:

  • The single meal must contain: 1.6–2g protein per kg bodyweight, 50–80g healthy fat, adequate fibre (25g minimum), all major micronutrients
  • Start with bone broth (10–15 minutes before the main meal) — re-engages digestive enzymes, provides collagen and electrolytes
  • Main protein: 250–350g salmon, chicken thighs, beef, or eggs
  • Healthy fat: 2–3 tbsp olive oil, ½ avocado, nuts/seeds
  • Complex carbohydrates (optional, especially for active people): 150–200g sweet potato, 1 cup legumes
  • Vegetables: minimum 400g — 4+ different colours
  • Finish: 20–30g dark chocolate + herbal tea

Timing:

  • Pre-meal (10–15 min before): 200ml bone broth — re-activates digestive enzymes, begins appetite signal
  • Main OMAD meal (5–7 pm): complete nutrient-dense plate — protein + fat + vegetables + optional complex carb
  • Post-meal: 20g dark chocolate + herbal tea — antioxidants + gentle digestive support

Pre-Meal (10 minutes before eating)

Digestive Activation Bone Broth

  1. Warm broth gently. Do not boil.
  2. Drink 10–15 minutes before the main OMAD meal.
  3. This re-activates the digestive enzyme cascade that has been dormant for 22+ hours, preventing the digestive distress that can come from eating a large meal after a long fast.

Main OMAD Meal (5–7 pm) — Complete Nutrition in One Plate

Complete OMAD Nourishment Plate

  1. Preheat oven to 200°C. Bake sweet potato whole 40 minutes (or use pre-cooked from the day before).
  2. Toss broccoli and capsicum with 2 tbsp olive oil, garlic, herbs. Roast 20 minutes alongside the potato.
  3. Pan-sear salmon or chicken in remaining oil, 4 minutes per side for salmon, 6 minutes for chicken. Finish chicken in oven if needed.
  4. Wilt spinach/kale in the hot pan 1 minute.
  5. Assemble the full plate: protein, roasted vegetables, leafy greens, avocado, pumpkin seeds. Squeeze lemon over everything.
  6. Eat slowly over 45–60 minutes. Chew thoroughly — digestive enzyme activity needs this time after a 22-hour fast.
  7. Serve yoghurt or kefir alongside for probiotics.

Post-Meal (30 minutes after eating)

Dark Chocolate & Chamomile Digestive Close

  1. Wait 20–30 minutes after the main meal before eating chocolate — this is a digestive rest period, not an extended eating window.
  2. Eat chocolate slowly, letting it melt.
  3. Sip chamomile tea. The eating window closes after this.
  4. The 22–23 hour fasting window now begins again.
How to Make This

Thyme, Elderflower & Honey Respiratory Tea

Traditional blend for coughs, bronchitis, and congestion.

Preparation:

  • Steep 1 tsp dried thyme + 1 tsp elderflower in just-boiled water for 8 min.
  • Strain.
  • Add raw honey and lemon.

Dosage:

  • 3–4 cups during illness

Celtic & Norse Herbalism

Ginger, Turmeric & Black Pepper Lung Tea

Heating blend that opens airways and clears mucus from the lungs.

Preparation:

  • Simmer 1 tsp fresh ginger + ½ tsp turmeric + pinch black pepper + pinch cayenne in 2 cups water for 10 min.
  • Strain.
  • Add honey and lemon.

Dosage:

  • 2–3 cups during respiratory illness

Ayurveda

Mullein & Licorice Lung-Support Tea

Traditional lung-healing blend used for asthma, chronic cough, and bronchitis.

Preparation:

  • Steep 2 tsp dried mullein leaf + ½ tsp licorice root in just-boiled water for 10 min.
  • Strain through a fine cloth to remove leaf hairs.

Dosage:

  • 2–3 cups daily

Appalachian Folk Medicine

Peppermint, Eucalyptus & Oregano Antiviral Tea

Potent antimicrobial blend for viral respiratory infections.

Preparation:

  • Steep 1 tsp peppermint + ½ tsp dried oregano in just-boiled water for 7 min.
  • Add 1 drop food-grade eucalyptus oil or fresh leaf.
  • Strain.

Dosage:

  • 3 cups daily during acute illness

Western Herbalism

Coltsfoot

Tussilago farfara

Traditionally used in Western Herbalism for cough, respiratory issues, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Coltsfoot in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Pregnancy & Breastfeeding: Avoid use during pregnancy or breastfeeding unless under direct supervision of a qualified healthcare provider.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children — not suitable without specialist supervision
  • Liver or kidney disease — potentially hepatotoxic at high doses; medical supervision required

Western Herbalism

Full profile

Umckaloabo (African Geranium)

Pelargonium sidoides

Traditionally used in African Traditional Medicine for respiratory issues, common cold, bronchitis.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Umckaloabo (African Geranium) in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

African Traditional Medicine

Full profile

Gordolobo

Gnaphalium conoideum

Traditionally used in Latin American Curanderismo for cough, respiratory issues, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Gordolobo in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Full profile

Bugambilia (Bougainvillea)

Bougainvillea spectabilis

Traditionally used in Latin American Curanderismo for respiratory issues, cough, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Bugambilia (Bougainvillea) in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Full profile

Cipo Cabeludo

Mikania glomerata

Traditionally used in Amazonian Plant Medicine for respiratory issues, cough, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Cipo Cabeludo in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Amazonian Plant Medicine

Full profile

Guaco

Mikania glomerata

Traditionally used in Brazilian Phytotherapy for respiratory issues, cough, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Guaco in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Brazilian Phytotherapy

Full profile

Adathodai (Malabar Nut)

Adhatoda vasica

Traditionally used in Siddha Medicine for asthma, cough, respiratory issues.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Adathodai (Malabar Nut) in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Siddha Medicine

Full profile

Coltsfoot (Mat i Machekha)

Tussilago farfara

Traditionally used in Russian & Siberian Folk Medicine for cough, bronchitis, asthma.

Preparation:

  • Infusion: Steep 1–2 tsp of dried Coltsfoot (Mat i Machekha) in freshly boiled water for 5–10 minutes, covered.
  • Strain and drink.

Dosage:

  • 1–3 cups daily

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Mat i Machekha) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Russian & Siberian Folk Medicine

Full profile
How to Make This

Coltsfoot

Tussilago farfara

Traditionally used in Western Herbalism for cough, respiratory issues, asthma.

Preparation:

  • Fill a jar with dried Coltsfoot and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Pregnancy & Breastfeeding: Avoid use during pregnancy or breastfeeding unless under direct supervision of a qualified healthcare provider.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children — not suitable without specialist supervision
  • Liver or kidney disease — potentially hepatotoxic at high doses; medical supervision required

Western Herbalism

Wild Cherry Bark

Prunus serotina

Traditionally used in Western Herbalism for cough, respiratory issues, bronchitis.

Preparation:

  • Fill a jar with dried Wild Cherry Bark and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Western Herbalism

Umckaloabo (African Geranium)

Pelargonium sidoides

Traditionally used in African Traditional Medicine for respiratory issues, common cold, bronchitis.

Preparation:

  • Fill a jar with dried Umckaloabo (African Geranium) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

African Traditional Medicine

Pleurisy Root

Asclepias tuberosa

Traditionally used in Indigenous / Native American for respiratory issues, pleurisy, fever.

Preparation:

  • Fill a jar with dried Pleurisy Root and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Indigenous / Native American

Gordolobo

Gnaphalium conoideum

Traditionally used in Latin American Curanderismo for cough, respiratory issues, asthma.

Preparation:

  • Fill a jar with dried Gordolobo and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Bugambilia (Bougainvillea)

Bougainvillea spectabilis

Traditionally used in Latin American Curanderismo for respiratory issues, cough, asthma.

Preparation:

  • Fill a jar with dried Bugambilia (Bougainvillea) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Latin American Curanderismo

Cipo Cabeludo

Mikania glomerata

Traditionally used in Amazonian Plant Medicine for respiratory issues, cough, asthma.

Preparation:

  • Fill a jar with dried Cipo Cabeludo and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Amazonian Plant Medicine

Guaco

Mikania glomerata

Traditionally used in Brazilian Phytotherapy for respiratory issues, cough, asthma.

Preparation:

  • Fill a jar with dried Guaco and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Brazilian Phytotherapy

Adathodai (Malabar Nut)

Adhatoda vasica

Traditionally used in Siddha Medicine for asthma, cough, respiratory issues.

Preparation:

  • Fill a jar with dried Adathodai (Malabar Nut) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Siddha Medicine

Malabar Nut Root

Justicia adhatoda

Traditionally used in Siddha Medicine for cough, asthma, bronchitis.

Preparation:

  • Fill a jar with dried Malabar Nut Root and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Siddha Medicine

Coltsfoot (Mat i Machekha)

Tussilago farfara

Traditionally used in Russian & Siberian Folk Medicine for cough, bronchitis, asthma.

Preparation:

  • Fill a jar with dried Coltsfoot (Mat i Machekha) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Ragweed / Daisy Family Allergy: Coltsfoot (Mat i Machekha) belongs to the Asteraceae (daisy) family. If you're allergic to ragweed, chrysanthemums, marigolds, or daisies, you may also react to this herb — start with a small amount.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Russian & Siberian Folk Medicine

Coltsfoot

Tussilago farfara

Traditionally used in Celtic & Norse Herbalism for cough, bronchitis, asthma.

Preparation:

  • Fill a jar with dried Coltsfoot and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Pregnancy & Breastfeeding: Avoid use during pregnancy or breastfeeding unless under direct supervision of a qualified healthcare provider.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children — not suitable without specialist supervision
  • Liver or kidney disease — potentially hepatotoxic at high doses; medical supervision required

Celtic & Norse Herbalism

Wild Cherry Bark

Prunus serotina

Traditionally used in Appalachian Folk Medicine for cough, respiratory issues, bronchitis.

Preparation:

  • Fill a jar with dried Wild Cherry Bark and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Appalachian Folk Medicine

Eucalyptus (Stringybark)

Eucalyptus globulus

Traditionally used in Aboriginal Australian Medicine for respiratory issues, fever, headache.

Preparation:

  • Fill a jar with dried Eucalyptus (Stringybark) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Aboriginal Australian Medicine

Lemon Myrtle

Backhousia citriodora

Traditionally used in Aboriginal Australian Medicine for infection, skin health, respiratory issues.

Preparation:

  • Fill a jar with dried Lemon Myrtle and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Aboriginal Australian Medicine

Paperbark (Cajuput)

Melaleuca cajuputi

Traditionally used in Aboriginal Australian Medicine for respiratory issues, wound healing, fever.

Preparation:

  • Fill a jar with dried Paperbark (Cajuput) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Aboriginal Australian Medicine

Peppermint Gum Leaf

Eucalyptus dives

Traditionally used in Aboriginal Australian Medicine for respiratory issues, headache, cold.

Preparation:

  • Fill a jar with dried Peppermint Gum Leaf and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Aboriginal Australian Medicine

Gatas-gatas

Euphorbia hirta

Traditionally used in Filipino Traditional Medicine for asthma, cough, bronchitis.

Preparation:

  • Fill a jar with dried Gatas-gatas and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Filipino Traditional Medicine

Pelargonium (Umckaloabo)

Pelargonium sidoides

Traditionally used in Cape & Southern African Herbalism for respiratory issues, bronchitis, sinusitis.

Preparation:

  • Fill a jar with dried Pelargonium (Umckaloabo) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established
  • Autoimmune conditions (lupus, MS, RA) — may overstimulate immune response

Cape & Southern African Herbalism

Adatoda (Malabar Nut)

Adhatoda vasica

Traditionally used in Sri Lankan Traditional Medicine for asthma, cough, bronchitis.

Preparation:

  • Fill a jar with dried Adatoda (Malabar Nut) and cover with 40–60% alcohol.
  • Seal and steep for 4–6 weeks, shaking daily.
  • Strain and store in a dark dropper bottle.

Dosage:

  • 20–40 drops in water, 2–3× daily

⚠️ Not Medical Advice: This information is for educational purposes only. Always consult a qualified healthcare provider before using herbal remedies.

Avoid if:

  • Pregnancy & breastfeeding — insufficient safety data; consult your doctor
  • Children under 12 — therapeutic dosage not established

Sri Lankan Traditional Medicine

How to Make This

Lung-Cleansing Green Juice

Chlorophyll-rich blend that supports lung tissue and clears mucus.

Preparation:

  • Juice: 2 cups kale, 2 cucumbers, 4 stalks celery, 1 green apple, ½ lemon, 1 inch ginger.
  • Drink fresh.

Dosage:

  • 200–300 ml daily

Western Herbalism

Citrus Immune Boost Shot

High-dose vitamin C and bioflavonoid combination for immune support.

Preparation:

  • Juice: 2 oranges + 1 grapefruit + 2 lemons + 1 inch ginger + 1 inch turmeric + pinch cayenne.
  • Take as a 100–150 ml shot.

Dosage:

  • 150 ml shot daily (especially during illness)

Mediterranean

Elderberry & Pomegranate Antiviral Juice

Antiviral berry combination for flu, colds, and respiratory viruses.

Preparation:

  • Blend: ½ cup elderberry syrup + ½ cup pomegranate juice + 1 tbsp raw honey + squeeze of lemon.
  • Mix well.

Dosage:

  • 100–150 ml daily preventively, or 3× daily during illness

Celtic & Norse Herbalism

How to Make This

Eucalyptus & Peppermint Chest Rub

A traditional chest rub inspired by herbal steam inhalation practices, using eucalyptus, peppermint, and camphor to open airways, loosen mucus, and provide warming relief for chest congestion and respiratory discomfort.

How to make:

  1. Melt beeswax and coconut oil together in a double boiler.
  2. Remove from heat and cool to 45°C.
  3. Add all essential oils and stir well.
  4. Pour into small tins or jars and allow to fully set (1–2 hours).

Apply: Apply a thin layer to the chest, upper back, and throat. Massage in gently with circular motions. For added effect, cover chest with a warm cloth after application.2–3 times daily during illness, especially at bedtime

Western Herbalism

Frankincense & Rose Hip Regenerating Serum

A luxurious regenerating serum drawing on ancient Persian healing wisdom, combining frankincense resin's boswellic acids with rose hip's trans-retinoic acid to reduce inflammation, promote cellular renewal, and improve skin tone.

How to make:

  1. Combine rose hip and jojoba oils in a small dark glass bottle.
  2. Add vitamin E oil and swirl to mix.
  3. Add all essential oils.
  4. Cap tightly and shake well.
  5. Allow to rest for 24 hours before first use.

Apply: Apply 3–4 drops to clean, slightly damp skin. Press gently into skin using fingertips — do not drag. Allow to absorb for 2 minutes before applying moisturiser.Morning and/or evening

Persian Medicine

  • Lymphatic drainage massage: gentle manual technique targeting neck, armpit, and groin lymph nodes to support immune clearance and detoxification — 20–30 min session, 2–3x/week or monthly with a trained therapist
  • Acupuncture: TCM needle therapy at condition-specific meridian points to restore Qi flow and reduce systemic inflammation — 6–12 weekly sessions recommended initially
  • Sauna therapy: infrared sauna at 50–60°C for 20–30 min, 3–4x/week — promotes detoxification through sweat, reduces inflammatory markers, and supports immune function
  • Cold plunge / contrast hydrotherapy: 30–60 seconds cold shower or cold plunge after sauna — activates the vagus nerve, reduces inflammation, and boosts circulation
  • Yoga: 30–45 min daily practice of poses suited to your condition — combines breathwork, stretching, and mindfulness to regulate the nervous system and reduce stress hormones
  • Meditation: 20 min daily — body scan, breath awareness, or loving-kindness practice to lower cortisol and support the mind-body healing response
  • Breathwork: diaphragmatic breathing or pranayama (e.g. alternate nostril, 4-7-8) for 10–15 min daily — regulates the autonomic nervous system and reduces systemic inflammation
  • Grounding / earthing: 20–30 min of barefoot contact with grass, soil, or sand daily — shown to reduce cortisol, normalise circadian rhythm, and lower inflammatory markers
  • Forest bathing (Shinrin-yoku): 60–90 min slow, mindful walk in a forested or green environment weekly — clinically shown to reduce stress hormones and blood pressure
  • Sleep hygiene: maintain a consistent sleep/wake time, keep bedroom dark and cool (18–20°C), avoid screens 1 hour before bed — 7–9 hours of quality sleep is foundational to all healing
  • Morning sunlight: 10–20 min of direct sunlight exposure before 10am daily — anchors circadian rhythm, boosts vitamin D synthesis, and regulates serotonin
  • Journaling: 10–15 min daily reflective writing — symptom tracking, emotional processing, and gratitude practice to reduce psychological stress load

Aboriginal Australian Medicine

The world's oldest continuous healing tradition, spanning 65,000 years, using eucalyptus, tea tree, desert plants, and deep knowledge of Country.

Aboriginal Australian Medicine addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Western Herbalism

A living tradition rooted in ancient Greek and Roman medicine, refined over centuries into modern phytotherapy.

Western Herbalism addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Latin American Curanderismo

A vibrant mestizo tradition merging indigenous plant wisdom with Spanish colonial medicine and Catholic folk healing.

Latin American Curanderismo addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Siddha Medicine

One of the world's oldest medical systems, originating in Tamil Nadu, using metals, minerals, and plants to restore the body's elemental balance.

Siddha Medicine addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

African Traditional Medicine

Rich healing practices across hundreds of cultures, using plants, ritual, and community to restore wholeness.

African Traditional Medicine addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Indigenous / Native American

Sacred plant knowledge passed across generations by hundreds of tribes, honoring the deep relationship between land and healing.

Indigenous / Native American addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Amazonian Plant Medicine

Ancient shamanic traditions from the Amazon basin holding thousands of years of rainforest plant knowledge.

Amazonian Plant Medicine addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Brazilian Phytotherapy

A unique fusion of indigenous Amazonian, African, and Portuguese healing traditions backed by growing clinical research.

Brazilian Phytotherapy addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Russian & Siberian Folk Medicine

A rich tradition of forest and steppe botanicals — adaptogens, mushrooms, and cold-climate herbs — used for centuries to build resilience and longevity.

Russian & Siberian Folk Medicine addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

Celtic & Norse Herbalism

Ancient Druidic and Norse plant wisdom carried through medieval Europe — hedgerow herbs, sacred trees, and forest plants woven into folk healing and ritual.

Celtic & Norse Herbalism addresses chronic bronchitis using traditional herbs, dietary adjustments, and lifestyle practices specific to its healing philosophy.

When to see a doctor

Consult a healthcare provider if your symptoms are severe, persistent, or worsening, or before starting any herbal protocol.

Sunaras provides holistic health education. Always work with a qualified healthcare practitioner.

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